Our Best Cooking Techniques for zucchini noodles That Are Delicious and Not Soggy. Because zucchini is mainly water, it can be challenging to cook. Here

 1. Start with old eggs Old eggs peel more easily, so you will not risk tearing up the whites. Using old eggs is the best

Chef’s Knife An all-purpose knife is sometimes called a French knife or cook’s knife. Blade is usually 6″ – 12″ long. Use it for: chopping,

1. Mojito 4 parts white rum 3 parts lime juice 6 mint leaves 2 teaspoons sugar Soda Water 2. Bloody Mary 3 parts of Vodka

What is Pasta? Pasta is a type of noodle typically made from an unleavened dough of durum wheat flour mixed with water or eggs and

Plan for snacks in advance. Add healthy snack foods to your grocery list Stock your fridge, freezer and pantry with healthy foods that you can

The meat should be left marinated for a few hours before being cooked quickly. When the meat absorbs the spices, it will cook quickly after

Suggestions for low fat cooking include: If you need to use oil, try cooking sprays or apply a small amount of oil with a pastry

This chili oil recipe has become one of the most popular on the blog, and for good reason. It is as much a foundational ingredient

1. Read Your Manual Typically, I’m not a huge fan of “reading directions” and mostly just figure appliances out independently. Trust me; you should really

Breakfast Burrito Ingredients 2 teaspoons canola oil 1/2 small red onion, diced (1 cup) 1 red bell pepper, seeded and diced 1 cup drained, rinsed

Healthy eating is not just what you cook but how you cook and found cooking with these 17 tips led to healthier, more nutritious meals.

Using certain oils when cooking can be healthy, however, too much of any oil can add extra calories to your diet. Read on to learn

A healthy eating plan gives your body the nutrients it needs every day while staying within your daily calorie goal for weight loss. A healthy

The “Chef” has decided and it’s now official: 145 ºF As per USDA (U.S. Department of Agriculture):  “USDA lowered the recommended safe cooking temperature for

1. Oopsie bread Ingredients: eggs cream of tartar full-fat cream cheese salt 2. Cheesy garlic bread Ingredients: almond flour coconut flour egg whites olive oil

A juicy burger is not diet food. Use ground beef that is at least 20% fat. Moisten. Add a tablespoon (15ml) of ice-cold water or

1. Preheat the Pan Heat the pan over medium heat for about 35 seconds. Add oil, melt butter, or spray the surface. Heat the grease

1. Use stocks to cook your pasta instead of boiling water One of the most famous tips out there. A classic Old World cooking technique

If you’re following this clean-eating meal plan for weight loss, we set the calorie level at 1,500 per day, which is a level where most

1) STAY AWARE AND APPRECIATE HEALTHY COOKING Make conscious decisions when it comes to healthy food, give yourself time to cook healthy meals instead of

First and Foremost: Always Rinse Rice Before Cooking No matter how you’re cooking your rice (or which variety you’re making), it’s important to rinse those

You can boost fiber, cut fat, save some money and extend the number of servings by padding and bulking up ground meat. Just don’t add

There 2 different methods to separate the egg yolk from the egg white: The Shell-to-Shell method, in which you move the yolk back and forth

Quick, easy, and flavorful. People shy away from greens in their smoothies, but this one will have you feeling otherwise. We also include a few

How to wash the long grain rice? Pour the long grain rice into a bowl and add warm water to it. Rinse and then drain.

Breakfast Tips for Planning Meals on a Budget: Oatmeal with Fresh or Frozen (No Sugar Added) Fruit Oranges or tangerines make a great snack on

Fruit carving is widespread in Europe and Asian countries and is mainly famous in Thailand, China, and Japan. Many fruits can be used in this

Ingredients 2 6- to 7-ounce cans boneless, skinless wild Alaskan salmon, drained ¼ cup minced red onion 2 tablespoons lemon juice 1 tablespoon extra-virgin olive

Anyone who uses garlic as part of their daily diet, is well aware of the struggle that is peeling it. To reap the many benefits

What is the best flour for making homemade pizza dough? Many pizza-making-pros will likely argue that bread flour is best for making homemade pizza. However,

1. Meal Prep Meatballs These are by far one of the most versatile recipes for meal prep thanks to the fact that you can make

We all love to eat more or fewer noodles. But many times, the noodles become soft while boiling the noodles. When the noodles become weak,

1. Start with the Right Beef The best burgers are made from freshly ground, high-grade beef chuck in an 80/20 mix (meat to fat). Spread

1. Base your meals on higher fibre starchy carbohydrates Starchy carbohydrates should make up just over a third of the food you eat. They include

Tofu can get a bad rap as a meat substitute, but it’s actually an incredibly versatile ingredient. When blended, it has a great creamy texture

1. Eat in moderation Moderation really is the key to success. Giving yourself the freedom to eat what you want in healthy quantities is important

To make a sandwich even healthier: Switch to reduced salt wholemeal or wholegrain bread. Limit high-fat spreads such as butter or margarine. You won’t miss

Pasta dough or simply called pasta can be made in a food processor in about 1 minute. It can be kneaded by using your own

The key to cooking healthy – and tasty — food is to find ways to boost flavor while retaining the nutrition. A few healthier cooking